Onion soup

Onion soup
  • 12
  • 27.03.2023 14:04:00
  • 1 min read

Parables;

600 gr onion

1 liter of meat broth

100 gr butter

25 gr flour

1 tsp thyme

2 slices of garlic

2 slices of bread

100 gr cheese

Preparation:

1. Chop the onion in a crescent shape

2. Melt the butter in a saucepan and cook the onions until they turn caramel

3. Add garlic

4. Add flour and fry

5. Cook by adding water and spices

6. Add bread and cheese to another bowl over the strained soup

7. Serve to the table along with the browned cheese bread

Pleasant appetite.

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