- 0
- 10.10.2026 18:36:00
- 1 min read
Ingredients: 2 eggs A pinch of salt 40g sugar 1 tablespoon honey 90g flour 1 teaspoon baking powder 2 tablespoons water Preparation: Place all the ingredients in a bowl and mix well. Cook the batter on both sides in a dry pan (without oil) over medium-low heat. Once cooked, spread chocolate paste between the pancakes and serve! Bon appétit!
