Kuksi recipe

Kuksi recipe

On hot days, we will continue to present the recipes of ice-cold dishes😍 Welcome to the "World of Flavor" recipe of Ice-cold Kuksi. 🥡Ingredients: Beef 300-400g; 4 eggs; Salt; Garlic; Cabbage; Shivit; Tomato; Cucumber; Shadow; Vinegar 10%; Cookie dough; 1 liter of water; 👩🏻‍🍳Preparation: Put the dough in cold salted water for 1 hour. Cut the beef into straws, add 2 tablespoons of soy sauce and marinate for 30 minutes. Boil the eggs in a pan over low heat. Put oil in a pan, fry the meat, add half a cup of water and simmer for 20 minutes on low heat. For the cabbage salad: cut the cabbage into straws and mix with chives, garlic, salt, 1 teaspoon of soy sauce, 6-7 drops of 10% vinegar. Cucumbers, tomatoes, and fried eggs are cut into straws. To prepare the sauce: mix 1 tablespoon of salt, 1.5 tablespoons of soy sauce, 1 teaspoon of 10% vinegar in 1 liter of water. 🍲 Place all the products in a bowl one after the other and pour the prepared sauce over it. Bon appetit😋