"Muraveynik"

"Muraveynik"

Welcome to the "Muraveynik" recipe that melts in your mouth from "Lazzat Dunyosi". Don't forget to share with your loved ones 🥚 Ingredients: 🧈 Butter 250 gr; 3 cups of flour; 🥛 Milk 150 gr; 3 eggs; 🥣 Condensed milk 200 gr; 🥄 Embossing (razrikhlitel); 👩🏻‍🍳Preparation: - We start our work by preparing the dough. - Add egg yolk, milk, melted butter, sugar, baking powder and flour and make a soft dough. - Put it in the freezer for 30 minutes. - Then we make our dough finely through a grater. - Then put it in the oven at 200 degrees for 25-30 minutes. - Pour condensed milk and butter into the pan and liquefy the mass. - Mix the cooked dough with condensed milk. - Then we soak the cups in cold water and put the cooked dough into the cups. - The cookies are ready, you can decorate them as you wish. Bon appetit😋