Ingredients:
1 cup rice
200g ground beef
2 onions
1 carrot
2 tablespoons flour
4 potatoes
1 cucumber and 1 tomato
Fresh herbs and spices
Preparation:
First, mix the ground beef thoroughly with spices, flour, and finely chopped onion. Then, shape the mixture into small meatballs by hand and fry them in hot oil. In the same pot, add chopped onion, grated carrot, 1 tablespoon of flour, and tomato paste, mixing well. Finally, add the meatballs and 1 cup of water to the pot and let it simmer. To serve, place the boiled rice on a plate with mashed potatoes alongside it; ladle the meatball stew over the mash, and garnish with tomato, cucumber, and fresh herbs. Our delicious meal is ready!
Bon appétit 🤗
