"Kuksi" recipe

"Kuksi" recipe

We will continue to present recipes for frozen dishes on hot days😍 Welcome to the frozen “Kuksi” recipe from “Lazzat dunyūni”.

🥡Ingredients:

Beef 300 gr;
4 eggs;
Salt;
Garlic;
Cabbage;
Shallots;
Tomato;
Cucumber;
Soy;
Vinegar 10%;
Kuksi dough;
1 liter of water;

👩🏻‍🍳Preparation:

Put the dough in cold salted water for 1 hour.
Cut the beef into strips, add 2 tablespoons of soy sauce and marinate for 30 minutes.
Beat the eggs and cook in a pan over low heat.
Heat oil in a pan, fry the meat, add half a cup of water, and simmer for 20 minutes over low heat.
For the cabbage salad: cut the cabbage into straws, add chives, garlic, salt, 1 teaspoon of soy sauce, and 6-7 drops of 10% vinegar and mix.
Cut the cucumber, tomato, and fried egg into straws.
To prepare the sauce: Add 1 tablespoon of salt, 1.5 tablespoons of soy sauce, and 1 teaspoon of 10% vinegar to 1 liter of water and mix.

🍲Put all the products in a bowl one by one, and pour the prepared sauce over them.

Bon appetit😋