Ingredients:
800 g chicken breast
2 red bell peppers
2 green peppers
1 onion
1 teaspoon salt, red pepper, cumin
7 pieces of pita bread dough
300 g grated cheese
Preparation:
First, fry the sliced chicken in a pan. Then, add onion, bell pepper and spices and cook thoroughly. In a separate bowl, boil 1 cup of chopped tomatoes, 1 tablespoon of tomato paste, 1 teaspoon of salt, 1 cup of water for a while and prepare the sauce. Then, put the chicken mixture in each pita bread dough, add grated cheese on top and wrap tightly. Before placing the pitas in the bowl, spread a little sauce on the bottom. Spread the remaining sauce and cheese on top of the pitas. Finally, the pitas are baked in a preheated oven at 190°C until golden brown and served.
Bon appetit!🤗❤