Carrot soup

Carrot soup

Carrot soup, which warms the inside in iftar, remains to taste in the mouth of your guests, is in front of you with a special recipe from the chefs of the “world of flavor”.

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Mas parables:
3 carrots
1 large onion
1 potato
1 cup chicken broth
1 tablespoon of oil
1 tablespoon butter
1 spoon of pepper
1 teaspoon salt
2 cups of water
2 tablespoons of flour

👩🏻🍳Preparation:
- When we melt the oil and butter in a heated saucepan, we add 2 tablespoons of flour and fry. 
 - Then we add chopped onions, carrots, potatoes, chicken broth and water.
- When the water starts to boil, we lower the heat.
- We boil the carrots until tender and add spices, salt.
- We grind the soup with the help of a Blender.

Pleasant appetite 🤤