PREPARATION OF CAULIFLOWER AND BROCCOLI 

Necessary parables:

1 small cauliflower

Semi-broccoli

For sauce:

2 eggs

Half a bowl of sunflower oil

1 cup yogurt

1 tablespoon of flour

1 teaspoon salt

1 teaspoon of pepper and red pepper

Preparation:

Wash broccoli and cauliflower, cut into small pieces with a knife and boil in plenty of water. 

For the sauce, beat the eggs in a bowl and mix, adding yogurt, sunflower oil, flour and spices.

Dip the boiled cauliflower and broccoli in the sauce and place on a tray.

Bake in a preheated 180 degrees oven until the top sides are browned, place the cheese slices in the oven again and keep in the oven until the cheeses melt, serve hot to the table.